Description
Ultra-crispy buttermilk fried chicken breast strips glazed in Kashmiri chili hot honey, toasted sesame seeds, served with house garlic herb ranch dip.
Culinary custodians of the Nawabs of Awadh. Slow-cooked dumpukht heritage, royal charcoal-smoked galawatis, and timeless banquet rituals refined for modern epicures.
There are no reviews yet.